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We are an independent, family-run butchery and farm shop based in East Hanney, Oxfordshire.
We home produce & butcher our own high welfare, free-range lamb, beef, pork and eggs.
We also cure and smoke our own bacon & gammon and make all our pasties, pies, sausage rolls & pork pies on site.
Our livestock are raised on our farm, Poplars Farm in Charney Basset.
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Join date: May 23, 2020
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Andrew Kerr
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