We are an independent, family-run butchery and farm shop based in East Hanney, Oxfordshire.
We home produce & butcher our own high welfare, free-range lamb, beef, pork and eggs.
We also cure and smoke our own bacon & gammon and make all our pasties, pies, sausage rolls & pork pies on site.
Our livestock are raised on our farm, Poplars Farm in Charney Basset.

Opening Hours
Come in and meet our friendly, knowledgeable butchers. With decades of experience, our butchers can guide you towards the perfect cuts for your dinner table.
Please send us an email with your address and contact number for all local deliveries* and collection inquiries. We would ask for a minimum of 24 hours' notice for advance orders to guarantee fulfillment and the same for deliveries.
Specialty produce and large orders may need longer notice.
*Local deliveries are within a 10-mile radius of our farm shop and run from Wednesday-Friday. We deliver orders over £50 for free with a £6 delivery charge on smaller orders.
Tuesday - Saturday 08:30-17:00 --- Closed Sunday & Monday
